Where else in Rock Island, or in the Quad Cities for that matter, can you find such a varied menu? We enjoy the best of French, German, Italian, Dutch, Indonesian, Swiss and American cuisine. It’s all prepared by highly trained and very talented culinary professionals and, almost as important, it’s served by an efficient and courteous wait staff. Every meal is a delicious adventure and we just love being surprised… and spoiled every day.”

Just a few of our tasty entrées:
- Greek-style pork loin roast
- Marinated duck pastry
- Baked ham with orange ginger glaze
- Cod amandine
- Lemon pepper catfish
- Prime rib
- Sautéed pork medallions
- Lemon blueberry chicken salad

For our other dining options see Bistro 1209